Asian Scrambled Eggs
Print Recipe
Add to Meal Plan:
This recipe has been added to your Meal Plan
Asian Scrambled Eggs
Print Recipe
Servings Prep Time Cook Time
1serve 5minutes 5minutes
Servings Prep Time
1serve 5minutes
Cook Time
5minutes
Ingredients
  • 3 eggs
  • soy sauce a few drops only
  • fresh coriander small handful
  • 1/4 avocado skin & seed removed, sliced
  • black sesame seeds to garnish
Servings: serve
Ingredients
  • 3 eggs
  • soy sauce a few drops only
  • fresh coriander small handful
  • 1/4 avocado skin & seed removed, sliced
  • black sesame seeds to garnish
Servings: serve
Instructions
  1. Separate the eggs yolks and whites. Mix the yolks with the soy sauce and chopped coriander.
  2. On dry, non-stick pan fry the egg whites until almost done. Take off the heat and add in the egg yolks, stirring well for about half a minute.
  3. Serve sprinkled with black sesame seeds, additional coriander (optional), toast (optional and not included in nutrition information) and avocado on the side.

You Might Also Enjoy

Leave a Comment

0
green-pea-tofu-paste-Parsley Crepes With Smoked Salmon